FUTURE OF FOOD. 4Life presents at IFT first event - Network Magazine

FUTURE OF FOOD. 4Life presents at IFT first event

by Maciej Maciejewski

4Life vice president of product development – Dr. Lawry Han, presented at an annual event hosted by Institute of Food Technologists (IFT), known as IFT First. The expo offers attendees insights into global trends, innovations and solutions for the future of food.

– It’s always an honor to participate in educational events with industry colleagues who understand and respect the scientific research we do here at 4Life. Vice president Dr. Han is a great brand ambassador for our team – said 4Life chief scientific officer Dr. David Vollmer.

Dr. Han’s presentation at the expo, which served an online and on-demand audience, was titled “Customer-Centered and Science-Based Nutraceutical Product Innovation Process”.

– This offered us a phenomenal opportunity to showcase 4Life’s unique and effective product development process to a wide audience from industrial, academic, and regulatory backgrounds – Dr. Han comments.

Since 1939, the Institute of Food Technologists (IFT) has been a forum for passionate science of food professionals and technologists to collaborate, learn, and contribute all with the goal of inspiring and transforming collective scientific knowledge into innovative solutions for the benefit of all people around the world. As a scientific community grounded in purpose, IFT feeds the minds that feed the world.

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