When I met Dariusz Respondek for the first time a few years ago, I was impressed by his cordiality and openness. A wide smile, a strong handshake, an instant shortening of the distance and after 10 minutes of conversation – a feeling that we have known each other for years. Even then, I was sure that Dariusz is a master of building relationships…
Mary Kay Inc. presented new findings on the benefits of a botanical leaf extract at the American Society of Nutrition’s Annual Conference. The company’s research found that, when included in nutritional drinks containing protein, fat and fiber, the benefits of a botanical leaf extract could have a “significant impact on our understanding of botanical leaf extract rich in polysaccharides, flavonoids, alkaloids, and 1-deoxynojirimycin and other active components to lower glucose response and satiety in consumers”.


